This is a recipe that reminds me of my childhood. My mom would make this a lot and I think the recipe originally came from the back of the cornstarch box. You can make this on the stovetop, but I make mine in the microwave and it turns out great! I love it hot, warm, room temp or cold. It is one of my favorite comfort foods!
Ingredients
1/3 cup sugar
1/4 cup cornstarch
1/8 t salt
2 3/4 cup milk(I use skim)
2 T butter
1 t vanilla
Mix sugar, cornstarch, and salt. Stir in the milk. Cook in microwave for 5 minutes. Stir. Microwave 3-5 minutes(stirring every minute) until it starts to bubble. Make sure you use a large enough container because it does expand. Lastly, stir in butter and vanilla.
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